The Greek Menu

Greek@ Traffic

MEZEDES

Small dishes shared as appetisers.

COLD MEZE

TZATZIKI (v) - £3.75

Greek yoghurt blended with shredded cucumber, garlic and mint Served with warm pitta bread.

TARAMOSALATA (v) - £3.75
Rich, natural-cured cod’s roe dip. Served with warm pitta bread.

MELITZANOSALATA (v) - £3.75
Smoked aubergines with garlic, herbs, spring onions and lemon juice. Served with warm pitta bread.

GIGANDES PLAKI (v) - £3.75
Slow-Cooked giant beans in a rich tomato sauce.

HOUMOUS (v) - £3.75
Chickpeas blended with tahini, lemon juice and garlic. Served with warm pitta bread.

FETA CHEESE (v) - £3.75
Dressed with olive oil and oregano.

HOT MEZE

KALAMARI - £5.50
Battered squid rings, deep fried.

CHICKEN SKEWER - £4.75
Grilled chicken kebab with salad.

LAMB KOFTE - £4.75
Minced lamb kebab with herbs and spices, served with minted yogurt.

DUCK SPRING ROLLS - £4.75
Served with hoisin sauce.

SPANAKOPITA (v) - £4.75
Spinach and feta cheese parcels.

GAMBAS - £5.50
Grilled Tiger prawns.

LAMB SKEWER - £4.75
Grilled lamb kebab with salad.

FALAFEL (v) - £4.75
Chickpea and herb fritters, served with minted yogurt.

HALLOUMI (v) - £4.75
Grilled Cypriot cheese.

MAIN COURSES

KLEFTIKO - £10.95M
Lamb shank, slowly cooked in the oven with aromatic herbs served with roasted potatoes.

MOUSSAKA - £9.95
Baked layers of aubergine, courgettes, potatoes and minced meat topped with béchamel sauce.

LAMB SOUVLAKI - £9.95
Cubes of lamb (kebab), grilled on skewers, served with salad.

HOMEMADE ANGUS BEEFBURGER
Served with chips - £8.95
With Melted cheese or bacon - £9.50

GRILLED RIB-EYE STEAK - £13.95
Served with mushrooms and chips.

SALMON AND SMOKED HADDOCK FISHCAKE (v) - £9.50
with salad and Tartare sauce.

VEGETARIAN MOUSSAKA (v) - £9.95
Baked layers of aubergine, courgettes, potatoes in a tomato sauce topped with béchamel sauce.

CHICKEN SOUVLAKI - £9.95
Cubes of chicken(kebab), grilled on skewers, served with salad.

FRIED COD AND CHIPS (v) - £8.50
With Tartare sauce and salad. Served with chips.

CLASSIC CAESAR SALAD (v) - £7.50
Served with grilled chicken - £10 .50
Served with grilled salmon - £11.50

PLATTERS TO SHARE

MEAT PLATTER - £16.00
Chicken Skewers, Lamb Kofte, Beef Skewers with dipping sauce, Roasted Chipolata with mustard and honey, Duck spring rolls and hand cut chips.

FISH PLATTER (v) - £17.50
Grilled Tiger Prawns, Fried Kalamari, Grilled Salmon Skewers, Fish Cakes, Taramosalata, Sweet Chilli Sauce and warm pitta bread.

VEGETARIAN PLATTER (v) - £13.50
Houmous, Falafel, Spanakopita, Marinated Feta Cheese, Vegetable crudités with tzatziki and warm pitta bread.

SALADS & SIDE ORDERS

Greek Salad (v) - £4.50

Rocket and Parmesan Salad (v) - £4.50

Bowl of Hand-Cut Chips (v) - £3.25

Vegetables of the Day (v) - £3.25

Extra Pitta Bread (v) - £0.60

DESSERTS

Selection of Ice Cream - £5.50

Cheesecake - £5.50

Dessert of the Day - £5.50

SANDWICHES AND PANINI (SERVED TILL 3.00PM EACH DAY)

GRILLED PANINI WITH TOMATO, BASIL AND MOZZARELLA (v) - £4.95

GRILLED PANINI WITH MEDITERRANEAN VEGETABLES & PESTO (v) - £4.95

GRILLED PANINI WITH HAM, CHEESE AND ROCKET - £4.95

CLASSIC CLUB SANDWICH - £5.95

Download the Greek Menu